Breakfast Scramble

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Created On: Nov 12, 2010
Last Edited On: Nov 12, 2010

Breakfast Scramble

Breakfast Scramble
Makes 2 servings
• 3 1/2 cup mashed potatoes, instant
• 1 cup freeze-dried eggs, with bacon (optional)
• 3 cups water
• 2 Tbsp dry milk
• Cheddar cheese (optional)
At home: Combine all dry ingredients in a zip lock freezer bag.
In camp: Heat water in pot (the hotter the better). Add to freezer bag and stir. Let sit for 5 minutes.


Breakfast Scramble

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