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lcarreau

lcarreau - Dec 4, 2009 7:47 pm - Voted 10/10

Just curious ...

What's a good brand of cheese to carry in your backpack while
exploring Cheesebox Canyon ???

Do you recommend a "hard cheese" made from ewe milk, or a softer
cheese made here in the Americas ???

Liba Kopeckova

Liba Kopeckova - Dec 4, 2009 7:55 pm - Hasn't voted

Re: Just curious ...

Larry, I like stinky cheese...
I guess hard is better, more water resistant...

lcarreau

lcarreau - Dec 4, 2009 8:44 pm - Voted 10/10

Re: Just curious ...

Somebody offered me Roquefort one time, and I had to politely
turn it down. Thanks for this "cheesy" discussion!

Liba Kopeckova

Liba Kopeckova - Dec 5, 2009 10:41 am - Hasn't voted

Re: Just curious ...

I love to talk about cheese... and wine...

lcarreau

lcarreau - Dec 5, 2009 11:03 am - Voted 10/10

Re: Just curious ...

France has 264+ varieties of cheese alone.

"Un repas sans fromage est une belle a qui il manque un ceil."
(translation: "A meal without cheese is a beautiful woman with
an eye missing.")

Liba Kopeckova

Liba Kopeckova - Dec 5, 2009 7:19 pm - Hasn't voted

Re: Just curious ...

and I have to agree.... cheese is great... I had not idea that they have so many different types...

lcarreau

lcarreau - Dec 5, 2009 9:19 pm - Voted 10/10

Re: Just curious ...

Neither did I, until I looked on Google!

: ))))

Liba Kopeckova

Liba Kopeckova - Dec 6, 2009 10:04 am - Hasn't voted

Re: Just curious ...

well, I guess we will have to go to France to see whether it is true...

yatsek

yatsek - Dec 6, 2009 4:50 pm - Voted 10/10

Re: Just curious ...

Talking of cheese and beverages :), I remember times – namely 1970-80's in Poland – when you had to buy a piece of cheese if you felt like having a beer in a bar at the railway station (that was supposed to be an attempt to prevent the people drinking too much, in seriousness).

Liba Kopeckova

Liba Kopeckova - Dec 6, 2009 6:02 pm - Hasn't voted

Re: Just curious ...

really? and I would think that cheese would make you more thirsty and you would drink more... we had a beer flavored cheese in the Czech Republic.

yatsek

yatsek - Dec 6, 2009 6:23 pm - Voted 10/10

Re: Just curious ...

Well, you were allowed to buy something more expensive (if there was anything on the menu but beer and cheese) but you had to buy a snack to get a pint. Talking of stinking cheese:), one memorable type I've tried was a Czech product called "Krkonossky pivny syr" – as the name suggests (Beer Cheese from the Giant Mts, Larry) you just have to buy a pint to manage it! :D

lcarreau

lcarreau - Dec 6, 2009 6:47 pm - Voted 10/10

Re: Just curious ...

That's the problem! I don't know HOW to "manage" myself when it comes to cheese and whatever types of beverages they serve inside the establishment. : ))

I suppose I'd want my cheese to come with some type of Italian
pasta cooked in wine, so I can have the BEST of both worlds!

Geez, just succeeded in making myself hungry again !!! : (

Liba Kopeckova

Liba Kopeckova - Dec 6, 2009 8:45 pm - Hasn't voted

Re: Just curious ...

I had this cheese sandwich in Annecy, and they put honey on it. It was so good...I am starting to salivate...Good appetite, Larry.

lcarreau

lcarreau - Dec 6, 2009 8:51 pm - Voted 10/10

Re: Just curious ...

Bon Appetit !!!

I never visited Annecy, but I remember tasting good cheese when I
visited Le Harve in 1976.

It was so fresh and delicious! (I'm talking about the cheese).

blueshade

blueshade - Jan 6, 2010 8:39 pm - Hasn't voted

great pics

Great pics, I´d like to try this canyon sometime. My schedule is somewhat limited, but let me know if you´d be interested in checking out some more this year. Robber´s Roost perhaps?

Liba Kopeckova

Liba Kopeckova - Jan 6, 2010 8:41 pm - Hasn't voted

Re: great pics

Sure, I love Utah canyons... I was looking at your plans earlier today....

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