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Monte Teggiolo
Monte Teggiolo
Alpe Vallè, Le Balmelle (2067 m), Valle Cairasca, Lepontine Alps, Italy. On the path to Monte Teggiolo (2385 m).
Still today there are shepherds who make cheese and butter, from the milk of the cows and goats, in huts high in the Alps. The cheese and butter has a very good taste because of the cows and goats that eats fresh grass and flowers of the alpine meadows of 2000 meters.
pierofrattoni
on Apr 2, 2010 4:40 am
